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Eating at the Dawnay Arms
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Something to Drink |
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Menus |
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Whether you are looking for a lunchtime snack or a full 3 course evening meal, the Dawnay Arms has it all. We have our own in house chef and cook 7 days a week.
We have a variety of menus to choose from and are viewable and downloadable below.
Lunchtimes : Wednesday to Saturday 12 - 2(last orders 1.45)
Lunchtime Menu available which includes a selection of sandwiches and jacket potatoes along with favorites like Steak & Ale Pie, Lasagne, Battered Haddock and Scampi.
A Senior Citizens two course meal is available on Wednesday and Thursdays for only £6.25.
Evenings: Monday to Wednesday 5.30 - 8.30, Thursday & Friday 5.30 to 9.00 and Saturday 6.00 - 9.00.( last orders 15 minutes prior to end of service each evening)
Choose from our extensive a la carte menu, supplemented by special chef’s dishes, which change regularly to give variety (last orders are taken 15 minutes prior to end of service).
We also have set menu, which changes monthly, available all evening Monday to Friday with two courses for £10.75 and three courses for £13.75
Sundays; 12 – 8:00pm.(Last orders 7.45pm)
Choice of Topside of Beef, Leg of Lamb, Leg of Pork or ½ Roast chicken for Only £6.75.
Also Kids roast available at £4.75 (not chicken).
For those not requiring the roasts we offer other dishes including Steak & Ale Pie, Scampi, Chilli con Carne and Battered Haddock.
The Menu changes at 6.00 pm to incorporate Sirloin Steak, Gammon Steak, Lasagne and Cottage Pie amongst others as well as the roasts.
Then there’s always the Desserts!!
Compliment your meal from our wine list, and look out for the wines of the month!
We have a downloadable version of our menu below. Please click on the menu that you would like to view.
Our menu's are in Adobe Acrobat (PDF) format and as such you will need Adobe Acrobat Reader to view them. If you don't have the software, then you can download it from www.adobe.com free of charge.
Please view our "What's happening" page for seasonal timings and special events. |
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